Hey There, Cookie!

Hey There, Cookie!

Posted by Kathy Schweinfurth on




Isn't it great to go from Christmas baking into making treats for Valentine's Day!  These adorable critters are baking up a storm and having a fabulous time!






For my card...

1) I first layered pink cardstock onto the card base. 

2) Using the Honey Bee Stamps Cookie Sheet dies, I cut the baking tray out of silver shiny cardstock and placed it askew on the base and trimmed the parts going off the card base.

3) I then cut the scalloped heart 'cookie' part from kraft cardstock and brushed the edge with Distress Ground Espresso ink.  The hearts were cut from colored cardstock which are covered with Nuvo Crystal Glaze and sprinkled Lawn Fawn Prisma Glitter while it was still wet. 

4)  The heart cookies were then arranged on the tray and the spatula from the Honey Bee Stamps Cookie Sheet dies.

5)  The darling critters are from Avery Elle You Bake Me So Happy stamp set and coordinating dies which I Copic colored and arranged on the card.

6) The sentiment was heat embossed with Lawn Fawn White Embossing Powder on black cardstock.





Products Used:
Honey Bee Stamps Cookie Sheet
Avery Elle You Bake Me So Happy Stamps
Avery Elle You Bake Me So Happy Dies

Copic Sketch Markers:

← Older Post Newer Post →

Leave a comment

Stories

RSS
Shimmery Under the Sea Card with Catherine Pooler Best Fishes

Shimmery Under the Sea Card with Catherine Pooler Best Fishes

Sweta Changela
By Sweta Changela

Hello everyone! It’s Sweta here, and I am so excited to be back on the ScrapbookPal.com blog sharing a vibrant, textured ocean scene that will...

Read more
Altenew | Build-A-Garden: Flourishing Flora | Card Making Tutorial

Altenew | Build-A-Garden: Flourishing Flora | Card Making Tutorial

By Deepa Robbins

Hey there, crafty crew! 👋 Welcome back to the ScrapbookPal Blog!   I’m Deepa from @deezinesbyd, and today I’m sharing a whimsical and elegant floral...

Read more